Crystal structures of the sweet-tasting protein honey truffle active component from Mattirolomyces terfezioides
Pitkanen, T.T., Cooper, A., Vo, P., McFarland, C.T., Patnaik, R., Lovell, S., Connors, D.E.(2026) Acta Crystallogr F Struct Biol Commun 82: 348-355

